Smart Taste is dedicated in importing and distributing fine Asian food products to Australia and providing excellent service. We are importing Finest food products, such as soy, coconut cream, fruit juice, beverage, snack, biscuit, sauces, confectionery and detergents. We distribute our products into all supermarkets, shops, convenience stores, restaurants and food catering outlets. We also export products to other markets such as United States, Europe and Asia Pacific. We have an experienced and professional sourcing team in Germany, China, Thailand, Phillipines and Vietnam. We are able to get wide ranges of products from both reliable local and global suppliers.

Low-fat mango fool

hhmemoAugust 25, 2020Desserts

SERVES: 4

COOKS IN: 35 MINUTES

DIFFICULTY: NOT TOO TRICKY

Ingredients

150g low-fat ricotta cheese (see note)
1/2 cup low-fat vanilla custard
2 large ripe mangoes, peeled, roughly chopped
8 pieces almond bread

Method

Step 1Place ricotta in a food processor. Process until creamy. Pour in custard and pulse until just combined. Transfer to a large bowl. Wash and dry food processor bowl.
Step 2Process mango until smooth. Reserve 1/3 cup mango puree. Fold remaining mango puree into ricotta mixture.
Step 3Half-fill four 1-cup capacity glasses with mango-ricotta mixture. Spoon over reserved puree. Cover and refrigerate for 15 minutes or longer, if time permits. Serve with almond bread.

Ingredients

Method

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